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Thum Kitchen Jeow Mak Keua (Roasted Eggplant Dip)

Jeow Mak Keua (Roasted Eggplant)

$14 · 6 oz glass jar

Roasted eggplant, garlic, shallots, Thai chilies, fresh herbs and our fish sauce.

Ingredients

Eggplant, garlic, shallots, Thai chilies, fresh herbs, fish sauce (anchovies, sea salt).

Allergens

Contains: fish (anchovies).

How to use

Serve with sticky rice, grilled meat or vegetables.

Reserve now and you are not charged until your order ships. Free shipping on orders of $65 or more.

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